Welcome to Our New Series: The Chiffon Cake!
We’re so excited to introduce you to our newest series — the Chiffon Cake!
If you’re wondering what chiffon cake is, think of it as a super fluffy, light-as-air cake with a soft, tender crumb. It's beautifully aerated, making every bite feel like a sweet, gentle cloud. Get ready to fall in love with its dreamy texture and delicious flavors!
 
Taro Cream Cake
Our Taro Cream Cake showcases the naturally sweet, nutty, and slightly earthy flavor of real taro — a classic favorite in many Asian desserts.
Each bite reveals layers of smooth, rich taro cream and light whipped cream, all nestled inside a soft, fluffy vanilla chiffon cake. It's a perfect harmony of creamy, aromatic taro and cloud-like cake for a truly comforting and satisfying treat.
We use no ube extract — just pure, natural taro for an authentic and delicious flavor.
 
Available Sizes:
6" (feeds 6–8 people)
8" (feeds 10–12 people)
Both sizes are approximately 3" high.